Menu Plan Monday: 1/2 Way There!

For 200+ more menus, check out the Org. Junkie.

We did alright with last week's menu. There was a little switching around, and I never actually took the chicken out of the freezer, but we still managed to eat out of the pantry most of the week ... success!!

M: Beef and Pepper Fajitas (because stir-fry, the original plan, got outvoted)
T: Spaghetti with Meatballs, green salads, garlic bread
W: French toast, eggs, sausage patties (we have a plethora of bread this week, so french toast is more practical than pancakes in order to use it up)
R: Broccoli Cheese Soup with Grilled Bacon and Cheese Sandwiches
F: Corn Tacos
S: Whole Crockpot Garlic Chicken (ooooh, I could take it out of the freezer today and maybe it will thaw in time.)
U: Chicken Pot Pie Biscuit Bake


The Updated Month of Menus is then as follows ...

Crockpot Pork Roast x2
Seared Beef Roast x2
Spaghetti with Meat Sauce
Spaghetti with Meatball Marinara
Corn Tacos x2
Em Hash (recipe ... ) x2
Homemade Pizza x2
Crockpot Whole Garlic Chicken
Chicken Pot Pie Casserole with Biscuits (from leftover whole chicken)
Ham and Potato Casserole
Grilled and Glazed Ham Steaks x2
Venison Helper (I still have the venison, we used beef instead, which may mean I run out of ground beef for the other menu items early ...)
Soup and Grilled Bacon & Cheese Sandwiches x2
Baked Pork Chops
Grilled Marinaded Pork Chops
Grilled Cod/Tilapia
Chicken Mongo (so much fun ... hopefully with pictures when we get to it)
Sausage and Spinach Lasagne
Sauce Your Own Meatballs and Potatoes (you pick: sweet & sour, bbq, swedish, marinara ... I keep the sauces frozen in bags and knock a chunk off to warm up based on what everyone wants)
Breakfast for Dinner: Pancakes, Eggs, Sausage
ItaliSoy Grilled Chicken Breasts (the easiest marinade in. the. world.)
Popcorn Chicken and Fries (from a recipe at the Heavenly Homemaker)
Fried Chicken Salads

What in the world are you eating this week?



Simply,

Em.